Customization: | Available |
---|---|
Certification: | HACCP, QS, ISO |
Storage Method: | Normal |
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
|
Nutrition Information
|
|
Iterms
|
Per 100g
|
/NRV%
|
Energy
|
1193 kJ
|
14%
|
Protein
|
12.1g
|
20%
|
Fat
|
23.6g
|
39%
|
Carbohydrate
|
6.6g
|
2%
|
Sodium
|
760mg
|
38%
|
Ingredients
|
Pork,water,starch,soy protein isolate,salt,sugar,msg,white pepper powder,food additives(sodium tripolyphosphate,sodium d-isoascorbate,sodium nitrite). | |
Serving suggestion
|
Ready to serve after opening, taste better after heating.
|
|
Storage condition
|
Sotre at normal temperature in a cool, dry place.
|
|
Quality Grade
|
Superior
|