Customization: | Available |
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Certification: | ISO, HACCP, HACCP, QS, ISO |
Storage Method: | Normal |
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Nutrition Information
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Iterms
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Per 100g
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/NRV%
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Energy
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802 kJ
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10%
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Protein
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15.2g
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25%
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Fat
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11.2g
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19%
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Carbohydrate
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7.6g
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3%
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Sodium
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396mg
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20%
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Ingredients
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tuna, water, vegetable oil, salt, spices. | |
Serving suggestion
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Ready to serve after opening, taste better after heating.
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Storage condition
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Sotre at normal temperature in a cool, dry place.
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Quality Grade
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Superior
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